Kheong Kee Bak Kut Teh 強記肉骨茶 is a popular Bak Kut Teh restaurant at Pandan Indah, Ampang. This Bak Kut Teh shop has been around for many years. It started as a small shop and now doing business in a new renovated bigger corner shop lot on Jalan Pandan Indah. We always come here to cure our pork and Bak Kut Teh craving. This time I decided to bring my camera to shoot some photos and share on my blog.
Kheong Kee Bak Kut Teh 強記肉骨茶 is our favourite Bak Kut Teh place at Pandan Indah, Ampang
While waiting for our Bak Kut Teh to come, shoot some photos of this interesting chicken sauce plate. The food is served pretty fast as we come here pretty early around 6 pm. Kheong Kee Bak Kut Teh can get very crowded during dinner time.
For this visit, we ordered this vegetarian Bak Kut Teh, because we want to order Yellow Wine Chicken soup. Although it is vegetarian, the soup is still very nice and flavourful. We tried their awesome non-vegetarian Bak Kut Teh many times before.
A piece of chicken from the Yellow Wine chicken soup. The meat is very tender and not too hard. The soup is just perfect with strong taste of Yellow Wine. Definitely a must order if you come to Kheong Kee Bak Kut Teh besides its Bak Kut Teh. By the way, their spicy sour stew vegetable is also very nice.
Restoran Kheong Kee Bak Kut Teh 强记肉骨茶
70, Jalan Pandan Indah 4/6b,
Taman Pandan Indah,
55100 Ampang, Selangor
Telephone Number: 03 4292 4576